Food Safety
Listen Now Every year 600 million people are falling ill due to food safety-related issues and 420,000 out of them die. 40% of these deaths are children below 5 years old. This shows the importance of adopting safe food handling practices across the food supply chain from farm to fork. Oats consumption is good for your health Increase in consumption of oats is one of the good trends which we have adopted during last few years. Oats is a food rich in dietary fiber and have a lot of health benefits when consumed in sufficient amounts regularly. Oats naturally contain beta-glucan. When it’s consumed beta-glucan forms a viscous gel in the intestine it traps cholesterol-related substances and prevents them from being absorbed into the blood. This reduces the bad cholesterol content in the blood. Oats has a glycemic index rating as a medium which also indicates that it controls the rate of glucose absorption to blood. Instant oats may not give same benefits as it has a hig...
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